Santa Fe Grande chilli pepper is an easy to grow, amazingly productive, early cropping and a well proportioned and attractive bush. The conical-shaped 7cm-long chillies that are normally harvested yellow, but will ripen to red if left on the bush. This plant is very quick to produce full-sized fruit (65 days from potting on) and keeps on fruiting as long as conditions are favorable.
Santa Fe Grande fruits are milder than Jalapenos at around 5000 Scoville units and the flavour is sometimes said to be similar to melon. These thick-fleshed chillies are good for salsa, pizza toppings and make great chilli poppers (stuffed with cheese and grilled or baked).
Heat: 5,000 Scoville heat units.
Growing Santa Fe Grande Chilli Pepper
Indoor Sowing: Mid Winter, Late Winter and Early Spring.
Direct Sowing: Not Recommended.
- Peppers take a long time to grow large enough from seeds to produce mature fruit, and they require a fairly long growing season.
- The best way to get a good crop is by planting the seeds indoors 8-12 weeks before your average last frost date.
- Soak your seeds overnight in warm water to help them germinate faster.
- Sow the Pepper Seeds about 1/4-inch deep in a moist sterile potting mixture.
- Mist the potting mix with water daily so it stays moist, or seal the pots in plastic bags so they don’t dry out.
- For best germination, keep the soil between 23 and 26 degrees Celsius.
- The pots won’t require light until the seeds sprout.
- Peppers typically require 14 days to germinate, but they may take as few as seven or as many as 30 days or longer to sprout.
- After the seeds have germinated, place the pot on a light windowsill or in a heated greenhouse.
- When they are 2.5cm tall prick out seedlings, moving each into their own 10cm pot. Make sure the roots are well covered and the leaves are just above the surface of the compost.
- Water and place in a light spot indoors.
- While plants are still growing indoors, move into 13cm pots filled with general purpose compost when roots begin to show through the drainage holes in the base.
- When plants are about 20cm tall, or before if they start to lean, stake with a stick.
- Pinch out the tops of peppers when they are about 30cm tall to encourage lots of branches.
- Plants are ready to go when all danger of frost has passed.
- Either plant directly into the ground, spacing them 45cm apart or transfer them to 22cm pots to give them plenty of space to grow.
- Make sure you water regularly, especially in hot weather and feed every two weeks with a general purpose liquid fertilizer. Feeding should start when the flowers first appear and should continue until the fruit have been harvested.
Medical Disclaimer
Information is for educational and informational purposes only and may not be construed as medical advice. The information is not intended to replace medical advice or treatment offered by healthcare professionals.