Sweet Large Leaved Basil – 100 Seeds
(Ocimum Basilicum Large Leaf)
R30.00
Regarded as the essential variety for true Neapolitan cuisine, especially in pesto, it is also known as Italian Sweet Large Leaved Basil.
In stock
Italian Sweet Large Leaved Basil (Ocimum Basilicum Large Leaf) is regarded as the essential variety for true Neapolitan cuisine, especially pesto.
Basil plants are loaded with volatile oils, responsible for the heady aroma and strong flavor so essential to cooking. Like all Basil plants, it is easy to establish from herb seeds for the garden or to grow in a container on the patio.
This Basil grows 18 to 24 inches high and 12 to 15 inches wide. The dark green, shiny leaves grow up to 3 inches long.
Culinary Uses
- Pick the extra large leaves and use them fresh or dried in tomato dishes, pasta sauces, vegetables and soups.
Growing Sweet Large Leaved Basil
Indoor Sowing: Late Winter and Early Spring.
Direct Sowing: Spring and Summer.
- Sow indoors 6-8 weeks before the last frost in spring
- Sow Basil Seeds evenly by covering them with 0.5 cm of soil.
- Keep the soil moist.
- The basil seeds should germinate within a week.
Disclaimer
Medicinal Information:
All medicinal information on this website is for educational and informational purposes only and may not be construed as medical advice. The information is not intended to replace medical advice or treatment offered by healthcare professionals.
Seeds, Plants, Plant Cuttings, Geophytes and Dried Herbs:
In some countries and provinces, certain plants are deemed as invasive and are not allowed to be planted at all, whilst some plants are allowed to be grown only in certain areas or provinces. The onus is on you as the buyer to familiarize yourself with the regulations pertaining to your location, before purchasing any of our seeds, plants, plant cuttings, geophytes or dried herbs. We will not be held liable, should you purchase any seeds, plants, plant cuttings, geophytes or dried herbs. from us which are prohibited in your country or province.
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