Witsa runner bean is a South African heirloom variety developed by the Horticultural Research Institute in 1964. It is a very high yielding runner bean with oval to round shaped, string-less pods.
Growing Witsa Runner Bean
- Make a stable construction on which the plants can climb.
- Runner beans are usually sowed with multiple seeds at one pole.
- Because of the strong growth it is best to sow two or three seeds per pole.
- Mulch between rows to conserve water – and reduce weeds.
- On hot days, prevent vegetables from wilting by watering early in the morning, and if necessary again in the late afternoon.
- Beans mature quickly and are ready to harvest 8 to 10 weeks after planting.
- Sow at regular intervals to prolong the harvest.
Medical Disclaimer
Information is for educational and informational purposes only and may not be construed as medical advice. The information is not intended to replace medical advice or treatment offered by healthcare professionals.