German Chamomile – Approx 100 Seeds

German Chamomile (Matricaria recutita) is an annual herb, and it grows in a bushy shrub up to 3 feet tall. It should not be confused with Roman Chamomile, which is perennial.

German Chamomile Uses

• In foods and beverages, iy is used as flavoring.
• In manufacturing, it is used in cosmetics, soaps, and mouthwashes.

German Chamomile Medicinal Benefits

Historically, it has been used to treat many conditions, including:

• Chest colds
• Sore throats
• Abscesses
• Gum inflammation (gingivitis)
• Anxiety
• Insomnia
• Psoriasis
• Acne
• Eczema
• Minor first-degree burns
• Inflammatory bowel disease (ulcerative colitis)
• Stomach ulcers
• Children’s conditions such as chickenpox, diaper rash, and colic

Growing German Chamomile

Indoor Sowing: Late winter and Early Spring.

Direct Sowing: Late Spring and Early Summer.

• Sow Chamomile Seeds in late spring or early summer to avoid frost.
• Sprinkle the seeds across the top of the soil and cover very lightly with soil.
• The seeds need light to germinate.
• Water thoroughly until the soil is moist.
• Seeds need plenty of water to germinate, so mist the area daily.
• You need to be patient with chamomile because it takes 14-21 days to germinate.
• Like Roman chamomile, it prefers not too rich, organic soil.
• It does best with neutral pH (between 5.6 and 7.5).
• Regular water will keep the plants in bloom longer, but chamomile plants are very drought tolerant, once established.
• In extremely hot climates, chamomile will appreciate being kept watered and getting some afternoon shade.