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Showing 51–75 of 77 results
Red Habanero Chilli Pepper – 20 Seeds
(Scoville heat units: 300,000 to 475,000)
Red Hot Cherry Pepper – 20 Seeds
(Scoville heat units: 5,000 to 15,000)
Red Malabar Spinach – 5 Seeds
(Basella ruba)
Red Marconi Pepper – 5 Seeds
(Scoville heat units: 1 to 1,000)
Red Missile Chilli Pepper – 5 Seeds
Red Pear Tomato – 20 Seeds
(Cherry Tomato – Indeterminate Tomato)
Red Peter Chilli – 5 Seeds
(Scoville heat units: 10,000 to 23,000)
Red Sweetie Tomato – 10 Seeds
Rio Grande Tomato – 20 Seeds
(Determinate Tomato)
Rodade Tomato – 20 Seeds
Roma Tomato – 100 Seeds
Rutgers Tomato – 10 Seeds
(Indeterminate Tomato)
Santa Fe Grande Chilli Pepper – 5 Seeds
(Scoville heat units: 5000)
Scotch Bonnet Chilli Pepper – 20 Seeds
(Scoville heat units: 100,000 to 350,000)
Serrano Chilli Pepper – 20 Seeds
(Scoville heat units: 5,000 to 10,000)
Snail Vine – 2 Seeds
(Vigna caracalla)
Tabasco Chilli Pepper – 5 Seeds
(Scoville heat units: 30,000 to 50,000)
Thai Dragon Chilli – 20 Seeds
(Scoville heat units: 50,000 to 100,000)
Time Bomb Chilli – 5 Seeds
(Scoville heat units: 1,000)
Trumfera Balaguer Tomato – 20 Seeds
Uyababa Chilli Pepper – 20 Seeds
(Scoville heat units: 60,000 to 80,000)
Victoria Rhubarb – 10 Seeds
(Rheum rhabarbarum ‘Victoria’)
Yellow Brazilian Starfish Pepper – 5 Seeds
(Scoville heat units 10 000 – 30 000)
Yellow Pear Tomato – 20 Seeds
Yellow Peter Chilli – 5 Seeds
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