Cape Spitz Cabbage – 100 Seeds
(Brassica oleracea)
R30.00
Cape Spitz Cabbage (Sugar Loaf) is a sweet tasting cabbage unique to South Africa. It produces large, conical shaped heads and thrives in the warmer climate.
Sowing Time: Spring, Summer and Autumn.
In stock
Cape Spitz Cabbage (Sugar Loaf) is a sweet tasting cabbage unique to South Africa. It produces large, conical shaped heads and thrives in the warmer climate. Seeds can be planted all year round in seed trays and transplanted at 10cm tall. Plants are fast-growing and reliable and cabbage heads can be harvested after approximately 80 days.
Growing Cape Spitz Cabbage
- Start Cabbage Seeds indoors 4 to 6 weeks before the last frost in spring.
- You can also sow the seed outdoors when the soil can be worked in spring.
- Place transplants in the garden when they are 3 to 4 inches tall as early as 3 to 4 weeks before the last frost in spring.
- In cool-summer regions, plant cabbage in late spring for a fall harvest.
Disclaimer
Medicinal Information:
All medicinal information on this website is for educational and informational purposes only and may not be construed as medical advice. The information is not intended to replace medical advice or treatment offered by healthcare professionals.
Seeds, Plants, Plant Cuttings, Geophytes and Dried Herbs:
In some countries and provinces, certain plants are deemed as invasive and are not allowed to be planted at all, whilst some plants are allowed to be grown only in certain areas or provinces. The onus is on you as the buyer to familiarize yourself with the regulations pertaining to your location, before purchasing any of our seeds, plants, plant cuttings, geophytes or dried herbs. We will not be held liable, should you purchase any seeds, plants, plant cuttings, geophytes or dried herbs. from us which are prohibited in your country or province.
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