🍃 Culinary Quick Facts

Culinary Info

  • 🌍 Origin / Region: Mediterranean, Southwest Asia
  • 🍽️ Culinary Use: Beverages/Teas, Cooking, Flavoring, Garnish, Meat and Fish dishes, Pickling, Seasoning, Soups and Stews, Spice Blends
  • 😋 Flavor Profile: Anise-like, Aromatic, Licorice-like, Nutty

Growth Traits

  • 🌱 Life Cycle: Perennial
  • 🌾 Plant Type: Herbaceous Perennial
  • 🪴 Growth Habit: Upright
  • 🌸 Flower Color: Yellow

Growing Requirements

  • 🌞 Sun Exposure: Full Sun
  • 💧 Water Needs: Regular Water, Water Deeply
  • ☀️ Growing Conditions: Drought Tolerant, Heat Tolerant
  • 🟤 Soil Preference: Chalky Soil, Clay Soil, Loamy Soil, Sandy Soil, Well-Drained

Medicinal Info

  • 🌿 Medicinal Part: Leaf, Root, Seed
  • 🍵 Herbal Preparation: Essential Oil, Extract / Tincture, Infusion / Tea, Powder
  • ⚕️ Healing System: Ayurvedic System of Medicine, Chinese Traditional Medicine, European Traditional Medicine, Unani System of Medicine

Bronze Fennel – 50 Seeds

(Foeniculum vulgare ‘Purpureum’)

R30.00

Fennel has a sweet aroma and an aniseed flavor. Use leaves in fish stock, sauces and stuffings and in mayonnaise, flavored butters and salad dressings.

Indoor Sowing: Not Recommended.

Direct Sowing:  Late Spring.

Only 2 left in stock

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Bronze Fennel
Bronze Fennel – 50 Seeds

Only 2 left in stock