Growing Peppers

Growing Peppers

Growing Peppers is easy, but a bit of patience is required as it is a long season crop. Peppers are all part of the plant genus Capsicum.

Peppers can be broadly classified according to the pepper’s heat :


How to grow Peppers from Seed

Indoor Sowing: Mid Winter, Late Winter and Early Spring.

Direct Sowing: Not Recommended.

  • Sow seeds indoors in Mid Winter, Late Winter or Early Spring.
  • Soak your seeds overnight in warm water to help them germinate faster.
  • Place the seeds on top of the growing medium and cover with a thin layer of soil.
  • Mist the soil with water daily so that it stays moist.
  • For best germination, keep the soil between 23 and 26 degrees Celsius.
  • The pots won’t require light until the seeds sprout.
  • Sweet Pepper seeds germinate in about 30 days and Hot Pepper seeds in about 60 days, but it can also take longer.
  • After the seeds have germinated, place the pot on a windowsill or in a heated greenhouse.
  • When they are 2.5cm tall prick out seedlings, moving each into their own 10cm pot. Make sure the roots are well covered and the leaves are just above the surface of the soil.
  • Water and place in a light spot indoors.
  • While plants are still growing indoors, move into 13cm pots filled with general purpose compost when roots begin to show through the drainage holes in the base.
  • When plants are about 20cm tall, or before if they start to lean, stake with a stick.
  • Pinch out the tops of peppers when they are about 30cm tall to encourage lots of branches.
  • Plants are ready to be placed outdoors once all danger of frost has passed.
  • Either plant directly into the ground, spacing them 45cm apart or transfer them to 22cm pots to give them plenty of space to grow.
  • Peppers take a long time to grow large enough from seeds to produce mature fruit, and they require a fairly long growing season.
  • Make sure you water regularly, especially in hot weather and feed every two weeks with a general purpose liquid fertilizer. Feeding should start when the flowers first appear and should continue until the fruit have been harvested.

Maintaining Pepper Plants

Sweet Peppers

  • Sweet Peppers are generally able to grow best where the soil temperatures stay moist and cool in the summer months. The tops of the plants don’t mind getting hot but the soil must remain cooler than the top leaves and branches.
  • Good support for the stems is important because as the plants become full of fruit, they can be very heavy and break their own branches.
  • Shading the fruit in hotter climates is also helpful to prevent sun burn damage.
  • Make sure you water regularly, especially in hot weather and feed every two weeks with a general purpose liquid fertilizer.

Mild to Hot Peppers

  • The roots are best kept a bit drier than sweet peppers and will thrive even without mulching.
  • Choose a location that receives ample sunlight. Medium to Hot peppers like a lot of light and warmth. While they can tolerate some degree of shade, they will do their best when they are exposed to direct sunlight and in warm locations.
  • Grow your plants on the dry side. Don’t withhold water totally, but be stingy with it. Allow the plants to remain dry for several days before watering again.​
  • If you are growing peppers in a container, make sure the pot has plenty of holes for drainage so the soil doesn’t get too soggy.
  • Fertilize after the first fruit set. A tomato fertilizer will work well for  pepper plants, as will compost and manure that is well-rotted.

Our Pepper Seed Varieties

Yellow Brazilian Starfish Pepper – 5 Seeds

(Scoville heat units 10 000 – 30 000)

R30.00
In stock

Red Brazilian Starfish Pepper – 5 Seeds

(Scoville heat units 10 000 – 30 000)

R30.00
In stock

Banana Pepper – 10 Seeds

(Scoville heat units: 0 to 500)

R30.00
Only 4 left in stock

Yellow Trinidad Moruga Scorpion – 5 Seeds

(Scoville heat units: 1,200,000 to 2,000,000)

R50.00
0 in stock

Bullet Chilli – 5 Seeds

(Scoville heat units: 15,000 to 50,000)

R30.00
Only 4 left in stock

Rajah Chilli – 20 Seeds

(Scoville heat units: 5,000 to 30,000)

R30.00
In stock

Red Bell Pepper – 20 Seeds

(Scoville heat units: 0)

R30.00
0 in stock

Orange Bell Pepper – 20 Seeds

(Scoville heat units: 0)

R30.00
0 in stock

Golden Cayenne Pepper -5 Seeds

(Scoville heat units: 30,000 to 50,000)

R30.00
Only 3 left in stock

Melrose Pepper – 5 Seeds

(Scoville heat units: 0)

R30.00
0 in stock

Red Habanero Chilli Pepper – 10 Seeds

(Scoville heat units: 300,000 to 475,000)

R30.00
Only 1 left in stock

Red Missile Chilli Pepper – 5 Seeds

(Scoville heat units: 5,000 to 15,000)

R30.00
Only 1 left in stock

Bishops Crown Pepper – 20 Seeds

(Scoville heat units: 5,000 to 30,000)

R30.00
In stock

Purple Cayenne Pepper – 5 Seeds

(Scoville heat units: 30,000 to 50,000)

R30.00
Only 3 left in stock

Red Marconi Pepper – 5 Seeds

(Scoville heat units: 1 to 1,000)

R30.00
Only 3 left in stock

Cubanelle Pepper – 5 Seeds

(Scoville heat units: 100 to 1,000)

R30.00
Only 4 left in stock

Giant Aconcagua Pepper – 5 Seeds

(Scoville heat units: 0)

R30.00
0 in stock

Kostadinov Striated Pepper – 5 Seeds

(Scoville heat units: 30,000)

R30.00
Only 2 left in stock

Yellow Peter Pepper – 5 Seeds

(Scoville heat units: 10,000 to 23,000)

R30.00
Only 3 left in stock

Red Peter Chilli – 5 Seeds

(Scoville heat units: 10,000 to 23,000)

R30.00
Only 3 left in stock

Red Cheese Pepper – 5 Seeds

(Scoville heat units: 300,000)

R30.00
0 in stock

Paprika Pepper – 10 Seeds

(Scoville heat units: 250 to 1,000)

R30.00
Only 4 left in stock

Black Pearl Chilli Pepper – 5 Seeds

(Scoville heat units: 10,000 to 30,000)

R30.00
In stock

Thai Dragon Chilli – 5 Seeds

(Scoville heat units: 50,000 to 100,000)

R30.00
Only 3 left in stock

Time Bomb Chilli – 5 Seeds

(Scoville heat units: 1,000)

R30.00
0 in stock

Giant Ristra Chilli – 5 Seeds

(Scoville heat units: 30,000 to 50,000)

R30.00
0 in stock

Carolina Reaper Chilli – 5 Seeds

(Scoville heat units: 2,200,000)

R100.00
0 in stock

Red Hot Cherry Pepper – 5 Seeds

(Scoville heat units: 5,000 to 15,000)

R30.00
Only 4 left in stock
Disclaimer

Medicinal Information:

All medicinal information on this website is for educational and informational purposes only and may not be construed as medical advice. The information is not intended to replace medical advice or treatment offered by healthcare professionals.

Seeds, Plants, Plant Cuttings, Geophytes and Dried Herbs:

In some countries and provinces, certain plants are deemed as invasive and are not allowed to be planted at all, whilst some plants are allowed to be grown only in certain areas or provinces. The onus is on you as the buyer to familiarize yourself with the regulations pertaining to your location, before purchasing any of our seeds, plants, plant cuttings, geophytes or dried herbs. We will not be held liable, should you purchase any seeds, plants, plant cuttings, geophytes or dried herbs. from us which are prohibited in your country or province.

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